Crispy Paneer Cubes

Updated: Jun 21


Crispy Paneer Cube - a very easy to make anytime snack. Home made paneer used for this recipe. Crispy, Delicious and Healthy snack especially for kids. Try at home and enjoy this recipe with home made green chutney.


Making of Crispy Paneer Cubes


Food Type: Vegetarian

Prepare Time: 5 mints | Cook Time: 15 mints

Total Time: 20 mints | Serves: 4

Author: Sriram | Cuisine: South Indian | Recipe Type: Paneer

Ingredients for masala batter:


  1. Corn flour - 1 Cup

  2. All purpose flour or Maida - 1 Cup

  3. Red chilli powder - 1 tbsp

  4. A pinch of turmeric

  5. Freshly crushed pepper powder - 1 tbsp

  6. Garam Masala - 1 tbsp

  7. Asafoetida Powder - 1/4 tbsp

  8. Salt to taste

  9. Water as required

Other Ingredients for coating and frying

  1. Corn Flakes

  2. Paneer Cubes

  3. Oil for frying

Crispy Paneer Cubes Making


  1. Take a vessel and mix the masala batter ingredients. The batter should be semi solid and should not be too watery or too thick

  2. Cut the paneer into cubes in desired sizes

  3. Add paneer cubes into masala batter and the batter should get coated to paneer evenly

  4. Roughly grind the Corn Flakes in a mixer grinder and keep it aside. Don't grind to a powder consistency.


Frying Crispy Paneer Cubes


  1. Now take each coated paneer and roll it on the powdered corn flakes

  2. Take a tawa and heat the oil with medium flame

  3. When oil is hot put the paneer cubes and fry to get golden cubes

  4. When paneer gets golden take out of tawa and place it in a kitchen towel to remove excess oil

Crispy paneer cube Ready and serve hot


Enjoy the delicious Crispy Paneer Cube with green chutney !!!!


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